Miso Honeyed Peanut Butter Spread
16 servings
4 ingredients
This Miso Honeyed Peanut Butter Spread recipe is delicious, simple, and a good source of plant-based protein. Eat it on whole wheat bread, or pair it with apple slices or fresh veggies. This spread is...
Miso is fermented soy and eating fermented foods provides a source of probiotics in the diet. Miso is also a good source of minerals, especially sodium, which can help in recovery from exercise.
For those who are allergic to peanuts or tree nuts, use sunflower seed butter as a substitute for peanut butter.
In Treatment Tip: This spread makes a great small meal if you are struggling with low appetite or experiencing taste changes during treatment.
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Reviews and Comments
While this tastes great, it really shouldn’t be in the “in treatment” category — this is not necessarily safe for someone in treatment depending on their white blood cell count. I was told to avoid honey completely during treatment.
Response from Cook for Your Life
Hello Anna,
You’re absolutely right — for people undergoing treatment with low blood cell counts, this recipe may not be appropriate. For those in treatment who have not been advised to follow an immunosuppressive diet, this recipe can be a good source of nutrients and calories. It’s always best to follow the guidance of your medical team.
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