Pantry Friendly

Can’t make it to the store? These recipes make great use of frozen, canned, and shelf-stable pantry staples, with minimal fresh ingredients required.

112 Recipes Found

Millet Breakfast Porridge Recipe Image

Millet Breakfast Porridge
15 min prep

Millet is said to be a warming grain, so...

Chocolate Chip Cookies Recipe Image

Chocolate Chip Cookies
20 min prep

Chocolate chip cookies might be popular to eat, but...

Bean Cookies With Cardamom & Pistachio Recipe Image

Bean Cookies With Cardamom & Pistachio
20 min prep

Beans are a relentlessly savory item here in the...

Cannellini Cake With Apricots Recipe Image

Cannellini Cake With Apricots
30 min prep

When you take a bite of this cake, you...

Easy White Beans Recipe Image

Easy White Beans
20 min prep

This recipe is ideal if you are just getting...

Miso Soup Recipe Image

Miso Soup
15 min prep

Miso soup is the comfort food of Japan. It's...

Low FODMAP Coconut Cardamom Popsicles Recipe Image

Low FODMAP Coconut Cardamom Popsicles
10 min prep

When the weather warms up or you're in need...

Kitchari Recipe Image

Kitchari
30 min prep

Kitchari is the food Indian mothers give to children...

Lentils With Green Onion & Sesame Recipe Image

Lentils With Green Onion & Sesame

Lentils are one of the best plant-based sources of...

Easy Vinaigrette Dressing Recipe Image

Easy Vinaigrette Dressing
5 min prep

A vinaigrette is essential for a quick salad and...

Lemon Cardamom Scones Recipe Image

Lemon Cardamom Scones
30 min prep

The idea for this recipe comes from Edward Espe...

Black-Eyed Peas Recipe Image

Black-Eyed Peas
15 min prep

Black-eyed peas are a great pantry item. Their distinctive...